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It is an active, metabolically demanding sequence of cellular events, and B12 sits right in the middle of several key steps

Deficiency is commonly caused by aging, poor diet, alcohol use, stomach disorders, pernicious anemia, or long-term medication that blocks absorption

Vitamin b12, or cobalamin, is a cofactor the body cannot manufacture

Storage Conditions Optimal Temperature: -20C freezer for long-term storage (years of stability) Acceptable Range: -80C to 4C, with stability decreasing at higher temperatures Light Protection: Store in original amber vials or wrapped to protect from light-induced degradation Humidity: Keep sealed to prevent moisture absorption, which can initiate degradation Stability Timeline At -20C: 2+ years with minimal degradation when properly sealed At 4C: 6-12 months for refrigerated storage At Room Temperature: Weeks to months depending on conditions (not recommended for long-term) Quality Indicators Properly stored lyophilized BPC-157 should appear as a white to off-white powder or cake