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Name: food chemistry mushrooms glutathione Mushroom Biomass Waste Is a Source of the Antioxidants Ergothioneine and Mushrooms as Nutritional Powerhouses: A
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Mushrooms as Nutritional Powerhouses: A Review of Their Bioactive Compounds, Health Benefits, and Value Added Products PMC Mushrooms contain high amounts of antioxidants that combat aging and promote health The antioxidant potential of different edible and medicinal mushrooms ScienceDirect Fungi as biotechnological allies: Exploring contributions of edible and medicinal mushrooms Barua 2024 Journal of Food Science Wiley Online Library

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But I've been told by these sources of questionable authority that if an animal grazes on really good grasses, for instance, that the meat can contain a lot of omega-3s, which in principle makes sense based on this omega-3 index, because you're telling me that a lot of this omega-3 is sequestered into the red blood cells