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Mass Spectrometry Parameters for L-carnitine and Its Internal Standard Total Ion Chromatogram of L-carnitine Standard Solution Qualitative determination: The sample solution and standard working solution are analyzed under the aforementioned instrumental conditions

paracasei ) present in Kajmak (a fermented dairy product of soft and creamy texture found in mid-western Asia and Eastern Europe) contribute in developing aroma and flavor of the product by producing diacetyl, acetate, and ethanol (Jokovic et al., 2008)