BERINGER KNIGHTS VALLEY CULINARY Bottle:12 Lifted fruit flavors in the

Lifted fruit flavors in the berry spectrum balanced with earthy savory notes

7% petit verdot and 5% syrah

or in an elevated cocktail—showcasing Breckenridge Distillery's mastery of flavor and craftsmanship

A muscular Pinot Noir

BERINGER KNIGHTS VALLEY CULINARY Bottle:12 Lifted fruit flavors in theThis Cabernet is set each vintage as a Bordeaux blend, with soft and silky tannins and a plush, full mouth feel setting it up for immediate enjoyment, although it's built to age and develop further complexity. Aromas of dried herbs, cedar, clove and lavender join flavors of dark red fruit led by figs, black cherry, currants, boysenberry, huckleberry, raspberry, and evident oak spice are joined with more traditional Knights Valley tones of black olive,