Grass Fed Beef Short Ribs Duck By deboning and rolling the

By deboning and rolling the meat

Lean yet with just enough marbling to keep it juicy

and stacking it in with the ultimate brunch: Eggs Benedict

Either print the gift card off at home

Grass Fed Beef Short Ribs Duck By deboning and rolling theOur grass fed beef short ribs are a flavourful and tender cut, perfect for slow cooking, roasting, or BBQing. With its robust and rich flavour, and buttery soft texture when cooked slow, this cut is truly delicious. Cut from the lower rib section of grass fed, heritage breed cattle, short ribs are rich in marbling and connective tissue, making them ideal for slow, gentle cooking. The long cooking process melts the fat and collagen, producing tender,